Article, Blog - English, fermentation life(article)Tomasu Soy Sauce. The only micro Shoyu brewery in Europe. February 22, 2019March 20, 2020 admin great article!https://haccola.jp/en/2019_01_12_1086/共有: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook More Click to email a link to a friend (Opens in new window) Email Published by admin View all posts by admin
